Orange Coast Magazine
"Dining Guide | Santa Ana: 4th Street Market"
Orange County's Definitive Source For Restaurant News and Minireviews
Where to Eat NOW! Issue
Published on: April, 2016 Issue
Highlights from this article:
"The newest notch in downtown Santa Ana's gentrification belt, this still-evolving complex showcases food stalls born of popular food trucks and local restaurants. Best bets include Dos Chinos for Viet-Mex fusion, meaty stacks at Stockyard Sandwich Company, and fried egg creations from KTCHN DTSA."
Approximate Reach: Partial Page Print Article / Social Following - 22k + / Approx. Website Impressions - 35k + / 85k + Monthly Web Impressions
Estimated Value: $1,500 - $2,000
Read the Full Article: on page 177 of the April, 2016 Issue of Orange Coast Magazine